Thinly sliced Fuji apples are smothered in a warm peanut butter sauce and topped with sweetened granola and peanuts for a treat you will love!
5m cook
INGREDIENTS
2 apples, cut into thin slices
1/3 creamy all natural peanut butter, melted
1/4 cup low sugar peanut butter granola or toasted oatmeal
8 almonds cut into small pieces
HOW TO MAKE IT
Arrange apple slices on a plate.
Drizzle melted peanut butter over apple slices with a spoon, top with granola, and crushed almonds.
Use remaining peanut butter for dipping.